Miquel Hudin is a journalist originally from California and based in Catalunya, Spain. His wine career started in the Napa Valley and led to the founding of the Vinologue series of wine books.

He’s a regular contributor to the World of Fine Wine, Decanter, Wine & Spirits, and many other magazines, as well as the publisher of the independent, award-winning site, Hudin.com where he focuses on the dynamic wines of Spain as well as Southern France, and the Balkans.

He received the Wine & Innovation Award 2020 from Millesima and was named Best Drink Writer of 2017 by the Fortnum & Mason Awards as well as being the recipient of the 2016 Geoffrey Roberts Award.